Research and Development
Innovation is in the DNA of BRF and goes through the processes of developing and producing all of our
goods, from ingredients, through preparation to the definition of the appropriate packaging.
At our labs and Innovation Centers, we are constantly working on studies, such as 30% sodium reduction
in multiple Sadia products — an outstanding achievement for the brand and its consumers.
This area includes the Product R&D, Packaging R&D and Sensory Analysis teams.
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We are BRF
Our purpose is to offer increasingly tastier, practical and quality food to people around the world. Every day, we work towards a better BRF. Come join us
View More →We are BRF
Our purpose is to offer increasingly tastier, practical and quality food to people around the world. Every day, we work towards a better BRF. Come join us
View More →